An evening of seafood and mezcal. On 2nd of November we are partnering with Mariachi to create a collaborative menu celebrating our favourite Mexican spirit, mezcal. From 5:30pm the kitchen will be cooking a seafood inspired menu with a mezcal based cocktail pairing (optional) provided by the team from Mariachi. A selection of Neta spirits will also be available, and of course the bar team will be pouring lots of wine. Vegetarian and vegan options available. Bookings via our website. Walki-ns encouraged.